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Our guests tell our story better than we can.
Their candid photos dominate our website.
Their letters and journal entries tell of the Mar Vista magic firsthand.
And now their recipes inspired by our garden and the sea illustrate the
intensity of the flavor of food from earth or ocean to a Mar Vista Cottage
table.
I thought that the chefs that visit Mar Vista were on a kind of "busman’s
holiday”. No, they say, as chefs they are never able to cook simply just
for themselves, and at Mar Vista they have the added freedom and indulgence
of a garden and orchard harvest at their reach!
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Baked Anchor Bay Beach Mussels with Tomato & Feta
Fried Green Tomato Appetizer, and Szechwan Eggplant
by Authors Susan & Harry Squires
Susan’s latest book (under her name) is The Companion (an erotic vampire
novel!). Harry’s nom de plume is H.R. Knight, his latest is “What Rough
Beast”, a paranormal mystery featuring Harry Houdini and Sir Arthur Conan
Doyle!
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